Jakarta's dining scene generates a constant stream of one-off events: chef collaborations and guest takeovers in SCBD and Senopati, wine and sake dinners at the five-star hotels, coffee cuppings in Kemang, and street food festivals that take over entire mall atriums.
This section lists food and drink events with a fixed date — tasting menus, supper clubs, brunch specials, cocktail masterclasses and culinary festivals — rather than permanent restaurant openings.
Hotel dinners and chef collaborations usually require reservation well ahead and are often priced per head with a separate beverage pairing. Ramadan and year-end bring a particular concentration of buffet and set-menu events.